grateful for the gifts of nature
Hostas I planted late last summer have returned gloriously. They have made the shady bed under the Crabapple tree bright with green, white, & yellow. I also planted Dianthus aka “Pinks” here last year. These “Pinks” are now brimming with blooms of many different lovely colors.
Deer love to eat Hostas, so I am thankful these three beauties have been spared this year.
I’m late posting these Azalea pics. The lovely hot pink & white blooms faded a couple weeks ago. I am always amazed by the showy profusion of blooms produced on such an otherwise simple looking plant.
These gorgeous Dutch Iris bulbs were a gift from my thoughtful sister-in-law. She knows me so well and has given me so many great plants over the years. Also know as the classic Fleur-de-Lis, I was fascinated by these flowers as a child and am so happy to have them growing in my garden.
Leftover seeds & 2012 Harvested seeds Pod Greenhouse, More seeds, Chart Tools
The simple chart below keeps track of type of seed, how many per pod, planting date, when germinated, and when removed from the greenhouse. It has been so helpful to know how many plants sprout and how long they take to be ready to go outside.
In early March, I started Cucumber, two varieties of Tomatoes, Jalapeno, Hot Peppers, Sweet & Lemon Lime Basil, Parsley, Oregano, Rosemary, Dill, Cilantro, Thyme, & Catnip seeds to plant in my first raised bed.
I have been wanting to build a raised bed for years. With the plants I chose, I hope to can salsa, dill pickles, and tomato juice. After only a few short weeks, the seedlings are doing well. The bed is built and nearly ready for the seedlings. I will post pics of that process soon.
There are hundreds of Daffodil species and over 25,000 named hybrids. I only have a few different types in my yard, and haven’t taken time to identify them. I plan to divide and replant some crowded clumps of bulbs after the foliage fades this year to encourage more blooms next year.
I took these photos over the last few weeks.
They are all so beautiful and cheerful at this time when little else is happening yet in the landscape. I cut some of the super sweetly fragrant types a few weeks ago and put them on the mantle in the lovely bud vases my sweet sister-in-law gave me a few years ago.
This Daffodil is blooming early even for Georgia. I can’t remember seeing blooms on these before February. Hoping frost doesn’t kill them. Daffodils, aka Narcissus or Jonquils, have been my favorite flowers since I was a child. I would watch the dull hillsides for their fast growing green tips to burst through the fallen leaves. My Mom called them Easter Lilies, as many people do in the mountains of Western North Carolina, because they usually bloomed there at Easter.
If you get close enough, most have a fantastic sweet smell. I love to cut and bring them inside to enjoy their beauty and scent. Truly a lovely plant, I am excited to get more for my landscape and containers this fall.